Made of 100% renewable resources and BPI-certified compostable, VerTerra’s Dinnerware From Fallen Leaves™ is the stylishly sustainable alternative to disposable paper and plastic plates. No trees are ever harvested or cut down for this line. No chemicals, waxes, dyes
or additives are applied.
We continuously work towards creating innovative products and being even more sustainable than before. When we learned how many tree stumps are left by the saw milling industry we invented a whole new line. Our Balsa Wood Line offers Patented Collapsible Boxes, Smallware Trays, Patent Pending Serveware Trays, and Patent Pending Cheese + Charcuterie Boards. The sleek designs meld functionality and sustainability. This line, made of balsa wood with a rice paper liner, has everything you need for professional caterers or home entertaining: from 1oz. to 10lb containers for buffet or drop off we have a full selection of items for eco-friendly catering and meal service.
We offer customization on both Palm Leaf and Balsa Wood Products. Impress your clients/customers by adding your logo + enhance your brand recognition.
Have a special event? Customize products to increase event exposure through photos + social media sharing.
"As a chef, the vessel for me is sometimes the first thing I think of when creating a new dish. I'm always trying to find something that's stylish, chic, sturdy, that compliments my food. VerTerra is that perfect fit. It can be transformed into anything I dream up. Finally, a beautiful line that I can feel good about serving my guests. It inspires me."
— Cade Nagy - Chef/Owner - Four Five One Events/Catering by Design/Hive Bistro
"VerTerra was the perfect choice for our new outdoor concept, Arbor Grill. These serving pieces are simple and beautiful in style, and present food in a way that is mindful and authentic for both restaurants and special events."
— Lisa Hopkins Barry, CPCE, CMP - Director of Catering and Conferences - The Houstonian Hotel, Club and Spa - NACE Immediate Past President
"It is with pleasure that I share not only does The James Beard Foundation enjoy and appreciate using VerTerra at our events, but our chefs do as well. The line of plates and bowls are the perfect sizes for our special events whether they are seated dinners or walk about receptions. They are not only beautiful, and very photogenic, but sturdy as well."
— Shelley Menaged - Special Events Coordinator - The James Beard Foundation
"BEST new product to hit the catering industry in decades. Clients are thrilled when we display buffet signage with information about our 'green' initiatives and guests love it!"
— Mary Craft - Culinary Crafts Monument
"VerTerra's natural and sleek design is the perfect canvas to showcase any chefs' creations."
— Matsuhisa Nobu - Chef/Owner - Nobu Restaurant Group
"VerTerra is the preferred single-use product for Food & Wine's myriad of events. Not only is it chic, but it's a product that we can all feel good about using."
— Vanessa Feimer - Executive Director of Marketing - Food & Wine Magazine
Our Products are used by hotels, clubhouses, caterers, and chefs around the world. Two things are clear: They all love using eco-chic VerTerra Dinnerware and they truly appreciate the value it brings to their bottom line. Make clean up easy + efficient while having flawless presentation and being eco-friendly.
To learn more about establishing a wholesale account, please email the Sales Team at firstname.lastname@example.org.Set up Account